EAST HARLEM MENU
*Items and Prices on the menu subject to change.*
PLATTERS & BY-THE-POUND
(platter includes 2 sides & brioche slider bread)
OKLAHOMA BBQ PORK RIBS
$18.50 Platter |
OR $3 each / $16 Half Rack / $28 Whole Rack
BEEF SHORT RIBS
$20.50 Platter |
On the bone $16.95 lb | Off the bone $27.95 lb
Dry-rubbed and hickory smoked.
BEEF BRISKET
$20.50 Platter | $26.95 lb
Choice beef brisket, dry-rubbed and gently smoked for 14 hours over hickory.
TULSA PULLED PORK
$17.50 Platter | $21 lb
Boneless pork butt dry-rubbed and with sour orange and BBQ spices, then slow-roasted.
BBQ PULLED CHICKEN
$17.50 Platter | $20 lb
Dry-rub BBQ and slow-smoked chicken thighs pulled hot.
SMOKED CHICKEN BREAST
$16.95 Platter | $18.95 lb
Hickory smoked boneless chicken breast.
CORNED BEEF
$20.50 Platter | $27.95 lb
Slow-cooked, tender and hand-carved.
ROASTED BEEF
$19.95 Platter | $26 lb
Choice top round, slow-roasted & moistened with jus.
ROAST LEG OF LAMB
$20.50 Platter | $26.95 lb
Seasoned, oven-seared leg of lamb, moistened with jus.
OKLAHOMA SPICY BEEF `HOT LINKS`
$14.95 Platter | $16 lb
Pan-grilled beef sausages with chicharrones & melted cheddar. Platter with baked beans, pickled onions & coleslaw.
BBQ SPARE RIB TIPS
$13.95 1 lb Platter, $21.95 2 lb Platter | $8 lb
The pieces that are cut off to make ouR St. Louis cut ribs. Smoked slow over hickory.
BBQ CHICKEN
Rubbed with house barbecue & chili spices, then roasted tender & juicy.
WINGS
$7.50
Five Jumbo Wings with your choice of sauce
HALF CHICKEN
$9.95
Platter with stuffing + one side add + $6
WHOLE CHICKEN
$14.95
Platter with stuffing + one side add + $5
SANDWICHES & SLIDERS
Served on toasted brioche roll or brioche slider bun.
EAST HARLEM CHEESESTEAK
$15.50 / Sld $7
On a hero bread, Roast beef, melted fresh mozzarella with sautéed peppers and onions.
REUBEN
$16.50 / Sld $7
ROASTED CHICKEN BREAST
$13.50 / Sld $6
Roasted chicken breast, bacon, lettuce and avocado with chipotle mayo.
CRABCAKE
$15.95 /Sld $6
On a brioche roll, super lump crabmeat with romaine lettuce, tomato, avocado, bacon and mustard-horseradish sauce.
FRIED FLOUNDER SANDWICH
$9.95
Fried breaded flounder fillet served with spicy tartar sauce, sliced dill pickles, yellow cheese, fresh sliced tomato and sliced red onion on a toasted sesame seed bun.
PORTOBELLO MUSHROOM
$11.95 / Sld $6
On a brioche roll, seared mushroom cap, with red-onion confit, topped with roasted-garlic parsley pesto and melted Fontina.
CORNED BEEF
$16 / Sld $7
On rye bread, low-cooked, tender and hand-carved. Served simply with deli mustard.
CUBAN
$13.95 / Sld $6
ROASTED BEEF
$15.95
On a baguette, top round slow-roasted, moistened with jus.
ROAST LEG OF LAMB
$15.95
Herb seasoned, oven seared roast leg of lamb moistened with lamb jus served on toasted broiche roll.
BEEF SHORT RIBS
$17.95 / Sld $9
Served on a toasted baguette, pickled red caramelized onions, fontina cheese, arugula cheese, and BBQ sauce.
BBQ BEEF BRISKET
$16.95 / Sld $7
Served on a toasted baguette, pickled red caramelized onions, fontina cheese, arugula cheese, and BBQ sauce.
TULSA BBQ PULLED PORK
$13.50 / Sld $6
Served on a toasted baguette, pickled red caramelized onions, fontina cheese, arugula cheese, and BBQ sauce.
BBQ PULLED CHICKEN
$13.50 / Sld $6
Served on a toasted baguette, pickled red caramelized onions, fontina cheese, arugula cheese, and BBQ sauce.
BBQ SMOKED CHICKEN BREAST
$13.50 / Sld $6
Served on a toasted baguette, pickled red caramelized onions, fontina cheese, arugula cheese, and BBQ sauce.
OKLAHOMA SPICY BEEF ‘HOT LINKS’
$11.95 / Sld $7
Served on a toasted baguette, pickled red caramelized onions, fontina cheese, arugula cheese, and BBQ sauce.
HOT DOGS
HOT DOG
$6
100% beef skinless hot dog, grilled and served on a toasted buttery bun.
CHILI DOG
$8
Hot dog topped w/ cheddar cheese, red chili and candied jalapeños.
SALADS
Dressings: Orange Ginger Sesame - Ranch - Creamy Caesar - Russian - Balsamic Vinaigrette - Fat-free Raspberry.
MIXED GREEN SALAD
$5 small | $9 Large
Mixed greens with red onions, grape tomatoes and cucumber.
KALE, GOAT CHEESE & WALNUT
$11
Fresh kale greens, crumbled goat cheese, candied walnuts and dried cranberries with orange ginger sesame dressing.
ASIAN CHICKEN
$12.50
Smoked BBQ chicken breast, Mandarin orange, shredded carrot, lo-mein noodles, toasted almonds & sunflower seeds on mixed greens with dressing of your choice.
SOUTHWESTERN SHRIMP
$13.50
BBQ-spiced extra jumbo shrimp with avocado, corn and black beans, sliced cucumbers, toasted almonds, and tomatoes.
RITZ COBB
$12.50
Chicken breast, bacon, avocado, grape tomatoes, crumbled blue cheese and dried cranberries on mesclun salad with dressing of your choice.
BBQ SHRIMP
$12.50 Large
BBQ-spiced extra jumbo shrimp with avocado & red onion on mixed greens with dressing of your choice.
BUFFALO CHICKEN SALAD
$12.50
Mixed greens, roast chicken breast dressed in Sriracha Buffalo sauce, crumbled blue cheese, cucumbers, celery, and red onions.
CEASAR
$7 small / $12 Large
Hard-boiled eggs, grape tomatoes, seasoned croutons & shredded parmesan cheese on crisp romaine lettuce.
Sides
Sm / Lg
Oklahoma Red Chili
$7 / $9
Frito OR Cheeto Chili Pie
$7.75
Original Fritos or Cheetos w/ Oklahoma Red Chili, topped with sharp cheddar cheese and candied jalapeños.