Aujus

Start your order today by calling or ordering online!
Au Jus Restaurant

EAST HARLEM MENU

*Items and Prices on the menu subject to change.*

PLATTERS & BY-THE-POUND

(platter includes 2 sides & brioche slider bread)

OKLAHOMA BBQ PORK RIBS

$18.50 Platter |
OR $3 each / $16 Half Rack / $28 Whole Rack

Deeply flavored, dry-rubbed, St Louis cut pork ribs slow-smoked over hickory.

BEEF SHORT RIBS

$20.50 Platter |
On the bone $16.95 lb | Off the bone $27.95 lb

Dry-rubbed and hickory smoked.

BEEF BRISKET

$20.50 Platter | $26.95 lb

Choice beef brisket, dry-rubbed and gently smoked for 14 hours over hickory.

TULSA PULLED PORK

$17.50 Platter | $21 lb

Boneless pork butt dry-rubbed and with sour orange and BBQ spices, then slow-roasted.

BBQ PULLED CHICKEN

$17.50 Platter | $20 lb

Dry-rub BBQ and slow-smoked chicken thighs pulled hot.

SMOKED CHICKEN BREAST

$16.95 Platter | $18.95 lb

Hickory smoked boneless chicken breast.

SMOKED BEEF BOLOGNA

$13.50 Platter | $12 lb

Known as “Oklahoma Prime Rib“. Premium all-beef bologna slow-smoked.

CORNED BEEF

$20.50 Platter | $27.95 lb

Slow-cooked, tender and hand-carved.

ROASTED BEEF

$19.95 Platter | $26 lb

Choice top round, slow-roasted & moistened with jus.

ROAST LEG OF LAMB

$20.50 Platter | $26.95 lb

Seasoned, oven-seared leg of lamb, moistened with jus.

PORTOBELLO MUSHROOM

$15.50 Platter | $16 lb

Seared caps served with red-onion confit, roasted-garlic parsley pesto & melted Fontina cheese.

OKLAHOMA SPICY BEEF `HOT LINKS`

$14.95 Platter | $16 lb

Pan-grilled beef sausages with chicharrones & melted cheddar.  Platter with baked beans, pickled onions & coleslaw.

BBQ CHICKEN

Rubbed with house barbecue & chili spices, then roasted tender & juicy.

WINGS

$7.50

Five Jumbo Wings with your choice of sauce

HALF CHICKEN

$9.95

Platter with stuffing + one side add + $6

WHOLE CHICKEN

$14.95

Platter with stuffing + one side add + $5

SANDWICHES & SLIDERS

Served on toasted brioche roll or brioche slider bun.

BEEF BRISKET

$16.50 / Sld $7

On a brioche roll with pickled red onions, coleslaw & BBQ sauce.

PORTOBELLO MUSHROOM

$11.95 / Sld $6

On a brioche roll, seared mushroom cap, with red-onion confit, topped with roasted-garlic parsley pesto and melted Fontina.

TULSA PULLED PORK

$13.50 / Sld $6

On a brioche roll with pickled red onions, coleslaw & BBQ sauce.

OKLAHOMA BEEF `HOTS`

$11.50/ Sld $7

On a brioche roll, smoked, hot n’ spicy beef sausage with melted sharp cheddar cheese, chicharrones, baby arugula and chipotle sweet pepper mayo.

BBQ SMOKED CHICKEN / PULLED CHICKEN

$13.50 / Sld $6

On a brioche roll with pickled red onions, coleslaw & BBQ sauce.

EAST HARLEM CHEESESTEAK

$15.50 / Sld $7

On a hero bread, Roast beef, melted fresh mozzarella with sautéed peppers and onions.

ROASTED CHICKEN BREAST

$13.50 / Sld $6

Roasted chicken breast, bacon, lettuce and avocado with chipotle mayo.

CRABCAKE

$15.95 /Sld $6

On a brioche roll, super lump crabmeat with romaine lettuce, tomato, avocado, bacon and mustard-horseradish sauce.

FRIED FLOUNDER SANDWICH

$9.95

Fried breaded flounder fillet served with spicy tartar sauce, sliced dill pickles, yellow cheese, fresh sliced tomato and sliced red onion on a toasted sesame seed bun.

VERMONTER

$13.50 / Sld $6

On a toasted baguette with Smoked turkey breast, cheddar cheese and sliced Granny Smith apple with horseradish cream sauce.

SMOKED BEEF BOLOGNA

$12.50 / Sld $7

On a brioche roll with pickled red onions, coleslaw & BBQ sauce.

REUBEN

$16.50 / Sld $7

 

CORNED BEEF

$16 / Sld $7

On rye bread, low-cooked, tender and hand-carved. Served simply with deli mustard.

CUBAN

$13.95 / Sld $6

On a baguette with Pulled pork, Virginia ham, provolone cheese & Genoa salami. Pressed with mayo, yellow mustard, marinated roasted red peppers and dill pickles.

ROASTED BEEF

$15.95

On a baguette, top round slow-roasted, moistened with jus.

ROAST LEG OF LAMB

$15.95

Herb seasoned, oven seared roast leg of lamb moistened with lamb jus served on toasted broiche roll.

BEEF SHORT RIBS

$15.95 / Sld $7

Served on a toasted baguette, pickled red caramelized onions, fontina cheese, arugula cheese, and BBQ sauce.

HOT DOGS

HOT DOG

$6

100% beef skinless hot dog, grilled and served on a toasted buttery bun.

CHILI DOG

$8

Hot dog topped w/ cheddar cheese, red chili and candied jalapeños. 

SALADS

Dressings: Orange Ginger Sesame - Ranch - Creamy Caesar - Russian - Balsamic Vinaigrette - Fat-free Raspberry.

MIXED GREEN SALAD

$5 small | $9 Large

Mixed greens with red onions, grape tomatoes and cucumber.

KALE, GOAT CHEESE & WALNUT

$11

Fresh kale greens, crumbled goat cheese, candied walnuts and dried cranberries with orange ginger sesame dressing.

TOMATO, CUCUMBER & RED ONION

$5 small | $9 Large

Marinated and dressed with herb vinaigrette on mixed greens.

BURRATA & TOMATO

$7 small | $10 Large

Fresh burrata with balsamic vinaigrette-dressed grape tomato salad served over baby argula & drizzled with truffle balsamic glaze.

ASIAN CHICKEN

$12.50

Smoked BBQ chicken breast, Mandarin orange, shredded carrot, lo-mein noodles, toasted almonds & sunflower seeds on mixed greens with dressing of your choice.

SOUTHWESTERN SHRIMP

$13.50

BBQ-spiced extra jumbo shrimp with avocado, corn and black beans, sliced cucumbers, toasted almonds, and tomatoes.

RITZ COBB

$12.50

Chicken breast, bacon, avocado, grape tomatoes, crumbled blue cheese and dried cranberries on mesclun salad with dressing of your choice.

BBQ SHRIMP

$12.50 Large

BBQ-spiced extra jumbo shrimp with avocado & red onion on mixed greens with dressing of your choice.

BUFFALO CHICKEN SALAD

$12.50

Mixed greens, roast chicken breast dressed in Sriracha Buffalo sauce, crumbled blue cheese, cucumbers, celery, and red onions. 

CEASAR

$7 small / $12 Large

Hard-boiled eggs, grape tomatoes, seasoned croutons & shredded parmesan cheese on crisp romaine lettuce.

ROAST LEG OF LAMB SALAD

$13.50

Mixed greens, roasted leg of lamb, feta cheese, calamata olives, cucumbers, shredded carrots, red onions and raisins.

Sides

Sm / Lg

Oklahoma Red Chili

$7 / $9

Frito OR Cheeto Chili Pie

$7.75

Original Fritos or Cheetos w/ Oklahoma Red Chili, topped with sharp cheddar cheese and candied jalapeños.

Smoked Gouda Mac ‘n Cheese

$5.25 / $9

BBQ Baked Beans

$5 / $9

Homemade Coleslaw

$5 / $9

Small Mixed Green Salad

$5

Southern Cornbread

$5

Homemade Stuffing

$4.50 / $8

Roasted Potatoes

$5 / $9

Green Beans, Roasted Shallots & Tomatoes

$5.25 / $9

Sautéed Kale

$5 / $9

Steak Cut Fries

$6 / $10

Oklahoma Dirty Rice

$5 / $9

Soups

Sm (12oz) / Lg (16oz)

New England Clam Chowder

$7 / $8

Chicken Pot Pie

$6.50 / $7.50

Creamy Tomato

$5.50 / $6.50

Chicken Tortilla

$6 / $7

Lentil

$5.50 / $6.50

Split Pea

$6 / $7

Desserts

Southern Banana Pudding

$5

Homemade Crème Brûlée

$5

Pinapple Upside Down Cake

$5

Sweet Potato Pie

$5

Red Velvet Cake

$5

Freshly Baked Cookies

$3.75

Apple Pie

$5

Beverages

Sm (12oz) / Lg (16oz)

Canned Sodas/ Poland Spring Water

$2.25

Lemonade / Pink Lemonade

$2

Brewed Iced Sweet Tea

$2.50

Hibiscus Iced Tea

$3

Iced Coffee

$2.95 | $3.95

Bruce Cost Ginger Ale

$3.50

Flavors: Passion Fruit – Pomegranate w/ Hibiscus – Blood Orange – Jasmine Tea – Classic – 66 Calories

Brooklyn Crafted Ginger Beer

$3.50

Flavors: Mango – Lemon Lime – Extra Spicy – Extra Spicy Sugar Free – Classic – Sugar free

Scroll to Top